These fruit coolers, made with fresh pineapple, lime juice, and mint leaves, are a refreshing way to combat summertime heat. They are equally delicious with or without the addition of white rum.

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Ingredients

Directions

  • Stir 2 quarts water, the sugar, mint, lime juice, and rum, if using, in a large pitcher.

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  • Feed pineapple through an electric juicer. Strain juice into pitcher; discard pulp. Refrigerate until ready to serve, up to 1 day.

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