These tropical garnishes are good for more than just adding a bit of flair to your favorite tiki-bar drink -- these beauties are the ideal decorations for a Hummingbird Cake.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 200 degrees. Line three baking sheets with nonstick baking mats or parchment paper. Place pineapple slices on prepared baking sheets.

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  • Bake until tops of rounds look dried, about 1 hour 30 minutes. Flip slices; cook until completely dried, 1 hour 30 minutes more. Cool on a wire rack. Refrigerate in an airtight container up to 3 days.

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