Iced Chocolate with Liquors
Iced coffee goes glam in this sweet concoction.
- Servings: 6
Source: Martha Stewart Weddings, Spring 2013
- 8 oz melted bittersweet chocolate
- 16 oz milk
- 2 oz vodka
- 1 oz coffee liquor
- 1 oz caramel liquor
- 1 oz orange liquor
- 1 cup ice
Blend everything together and serve over ice.