New This Month


Quench guests' thirst with this lemony honey-spiked beer.

  • Servings: 12

Source: Martha Stewart Weddings, Fall 2009


  • 4 1/2 cups lemon juice (about 18 lemons)
  • 1 1/2 cups Simple Honey Syrup
  • 4 bottles of beer


  1. Mix lemon juice and simple honey syrup in a 2-quart pitcher; chill. To serve, fill 12 glasses halfway with lemonade; divide beer among glasses.

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