How to Plan a Fall Wedding Without Embracing the Typical Fall Foliage Look
There's no one right way to plan an autumnal celebration, and if you're not a fan of this classic seasonal style, know that you have lots of other options.
One of the most popular seasons for a wedding is fall; with the cooler temperatures and bright backdrops, it's no surprise that so many couples favor this time of year when choosing a wedding day. With that being said, you might love the time of year and not be as enamored with the typical motifs associated with the season. We've all seen the leaves and bright reds and yellows along with apples and honey and jam; if those details don't reflect who you are, you may be wondering if it's possible to go in another direction. So, is it possible to plan a fall wedding without the typical look? According to the experts, the answer is a resounding yes.
"Fall is an awesome time to incorporate elements that feel too heavy during other seasons," said Chelsea Lafollette, co-owner and planner at Brilliant Event Planning. Ashley Chamblin, founder and creative Director of Ashley M. Chamblin Events, agrees: "We love when our couples use rich jewel tones in their weddings without sticking to a classic deep, warm color palette that people have come to expect from fall." Whether that means that you decide to use a rich blue on your invitations or deep burgundy in your floral arrangements, jewel tones are a beautiful and easy way to ensure your wedding feels seasonal.
From velvet to brocade, textures are another detail that the wedding planners agree make a celebration feel especially seasonal. "We did a gorgeous fall wedding last year at in New York City; the client wanted it to feel like fall in the forest, so we used blue and green velvet linens and moss elements to give the tables a woodsy feel," Lafollette explained. Perhaps your aisle can be made from a richly textured fabric, immediately drawing your guests into the autumnal theme. If your reception is outside, offer your guests wool or plaid wraps to stave off the cold night air.
Nature seems like an obvious thematic choice when planning a fall wedding, but the pros say steering clear of the cliché is key if you want your party to feel fresh and original. Avoid the expected décor, such as dried leaves and pumpkins. Instead, go for the unexpected, less popular choices that quietly echo autumn. Chamblin recommends incorporating crab apple branches into your floral arrangements; berries are also a great way to add color in a non-traditional, sophisticated way and can be used as table décor or bouquet accents. "If you would like to mirror the fall foliage you are seeing outside, sometimes big branchy bar or entrance arrangements are just the ticket to set up the look without feeling too overwhelming," the pro adds.