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Servings:
10
For a fun and festive holiday gathering, make this crowd-pleasing spiked punch.
Ingredients
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8 cups apple cider
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1 apple, thinly sliced crosswise
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1 orange, thinly sliced crosswise
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2 cinnamon sticks
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1 -inch piece fresh ginger, peeled and thinly sliced
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2 cups dark rum
Directions
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In a large pot, combine apple cider, apple slices, orange slices, cinnamon sticks, and ginger. Bring to a boil over high; reduce to a simmer and cook 5 minutes. (Keep warm over low, up to 2 hours.) Remove from heat and stir in rum. Transfer to a punch bowl; serve warm.
Originally appeared: Everyday Food, December 2010
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