Visit marthastewart.com | wholeliving.com

Martha Stewart Weddings

Looking for Local Resources?

Recommend a vendor in your area:
info@marthastewartweddings.com

Home Page » Inspiration » Flower-Wrapped Favors
Back to Previous Page

Flower-Wrapped Favors

11 Ratings (See All)

cancel submit

What do you think of this? Let everyone know! (Click all that apply.)

cancel submit

SHARE THIS

Connect with Facebook to easily update your status and share photos, recipes, and more with your friends.

Connectcancel

More Ways to Share:

Flower-Wrapped Favors

Flower-Wrapped Favors How-To
1. Fill a 3 5/8-inch-high acetate cylinder with candy.

2. To make flower, cut a 9-by- 30-inch piece of tissue paper. Fold, accordion style, in 5-inch-wide layers. Cut petals in smaller end; unfold and lay on flat surface.



3. Place cylinder on paper with bottom about 1 inch from uncut end, and roll; tape sides and bottom with double-sided tape. Tie ribbon above top of cylinder.

4. Gently peel petals down to open flower. If you use a shorter cylinder, reduce height of paper; for a multicolored blossom, wrap a second layer of paper around cylinder after first is secure; secure with ribbon.

From Martha Stewart Weddings, Summer 2001

More Ideas Like This

    Contributors' Comments Add Comment

    Planning Tools

    Wedding Resources