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Wheat Ceremony Garland

Martha Stewart Weddings, Summer 2013

Tools and Materials

12mm ribbon
Dried wheat
Hot-glue gun
Scissors

  1. Cut ribbon to desired length of garland and lay flat across work station.
  2. Leaving a few feet of ribbon on each side, attach wheat stems to ribbon using a hot-glue gun, making sure that wheat heads are even and the stems overhang the ribbon by about 1 inch.
  3. Using scissors, trim stems as close to the ribbon as possible.