Although Anna and Sean’s introduction at California State University in 2008 was high impact (“We were in the same marketing class, and from the moment I first laid eyes on him, I was crushin’!” says Anna), their subsequent dates went nowhere. “Still, every year, he’d email or connect via Facebook and ask to catch up over dinner. I declined at least four times,” she adds. The Golden State natives finally clicked in October 2011 when the persistent suitor had Anna over for prosciutto tortellini. By January, they were engaged, and five months later said their I do’s in the herb garden of the Ojai Valley Inn & Spa, a two-hour drive north from their Los Angeles home.
A watercolor print of lemons and peonies brightened the festively stamped invitations.
The guys’ lapels were spiffed up with (from left) craspedia, a parrot tulip, and a dahlia.
Guests unfurled scrolls of linen attached to porcelain faux twigs to read about the meal to come.
Guests were gifted a tote bag filled with the couple’s favorite treats: lavender honey, Hampton Popcorn tins, Knead Baking Company cookies, and Zhena’s Gypsy Tea.
Location, Catering, and Cake: Ojai Valley Inn & Spa
Event Planning and Design: Events of Love and Splendor
Flowers: Heavenly Blooms
Photography: Ryan Ray
Rentals: Found Vintage Rentals
Stationery, Menu, and Calligraphy: Julie Song Ink
Bride’s Gown: Galina
Groom’s Suit: Hugo Boss
Videography: Elysium Productions
Music: Brandt Jacobus and Ray Fortune
Tabletop Rentals:Casa de Perrin
Linens: La Tavola Linen
Hair and Makeup: Nicole Deanne
Bride’s Shoes: Bhldn
Bridesmaid Dresses: Jenny Yoo
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