A formal wedding was definitely out of the question for a gal whose favorite present ever is a chicken coop built by her guy. Instead, Maggie and Greg, Atlanta lawyers with a burgeoning ice cream business on the side, threw an old-fashioned hoedown complete with a hog on a spit, pepper vinegar, and sorghum barbecue sauce.
Also on tap: bluegrass music and clog dancing. "We had two main priorities," says Maggie, who met Greg at a tailgate party in 2008. "Good food and good fun."