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Martha Stewart Weddings

Rose French 75

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    Martha Stewart Weddings, Summer 2012
    • Yield Makes 8
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    Ingredients

    • 4 ounces gin
    • 2 ounces simple syrup
    • 1 ounce lemon juice
    • 1 bottle sparkling rose (750 ml)
    • Lemon twist, for garnish

    Directions

    1. Stir together gin, simple syrup, and lemon juice and divide among eight glasses. Add ice and top with rose. Garnish with lemon twist.

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