planning/working-with-vendors

Wedding Caterers

Expert Advice from Caterer Peter Callahan

Known For Miniaturizing iconic comfort foods and whipping up one-of-a-...
Hiring a Caterer: Advice from a Caterer

Chef and caterer Daniel Barber of Daniel Barber Catering in New York has just one word for...
Newlyweds' Midnight Snack

Most brides and grooms find that their wedding days become whirlwinds of excitement and activity...
Selecting a Wedding Cake

When it comes to planning a wedding, few decisions are as delightful as...
Wedding Cakes

Q. What is the proper way to cut a tiered wedding cake?...
Expert Advice from a Caterer

After a successful career in business management, Kelven Book has spent the last 15 years wedding...
Hiring a Wedding Planner

As any couple knows, planning a wedding can be a huge amount of work. There are countless...
Wedding Cake Basics

A wedding cake symbolizes the abundance of...
Expert Advice from a Caterer

These pros are a wedding's most valuable players. Heed their advice, and planning for your day will...
Vendor Contracts for Weddings

Although weddings are dreamy affairs, their preparation...
Tipping Wedding Vendors

Though you may think you've accounted for every imaginable wedding expense, there is one fee...
Outdoor Weddings: Working with Vendors

Be aware that "just because someone does great hotel weddings doesn't mean they can do the same...
Local Wedding Vendor Search Tool

We know how overwhelming (and exciting!) it is to plan your wedding. Before you know it, you'll...
Candy: Orange, Pink, and Yellow

Browse through our gallery of candies in shades of orange, pink, and yellow.
Ice Cream Truck

The ice cream truck, an iconic summer favorite, is the next big thing at warm-weather weddings. The...