We've rounded up our favorite dessert tables from featured real weddings, including sweets of all sorts on tables of all styles.
At Courtney and Jose's retro nuptials, they set the scene with black and white accents and a backdrop painted by a friend.
Alexis and Stephen anchored their dessert table with meringues wrapped around tall foam forms.
Tiny pies and tartlets were arranged in crates lined with patterned paper at Gail and Jeremy's New York nuptials.
The pies at Jean and Devin's California wedding were labeled with flags created by Hello!Lucky.
The wedding cake mimicked the bride's dress at Elizabeth and Stephane's wedding, and the rest of the desserts honored the bride's background as a pastry chef.
Fabric bunting adorned the table of treats at Joo and Jacob's wedding. Embroidery hoops fitted with patterned fabric created a fun background.
Annette and Dan stuck to a black-and-white color palette throughout their big day. They ended the night with a sugar-flower accented cake and plenty of candy.
For their Caribbean fete, Liz and Colin's fondant-covered cake was surrounded by glass jars of candy. Dragees, gummy grapefruit slices, Champagne bubbles, and rock candy were tasty and didn't melt in the tropical heat.
A handpainted menu hung over Kathryn and Ryan's favorite sweet treats at their December nuptials.
Theresa and Jon went vertical for their dessert bar, using cake stands decorated with patterned paper, and a topper made by D. Sharp.
To tie into Annie and Olly's Old World-inspired wedding, they served madeleines, macarons, and raspberry verrines, alongside an elaborate croquembouche and other French-style confections.
To honor their alma mater, Jessica and Greg included cookies with their school's logo in their dessert bar.
Lauren and Mike's spread of sweets was set in front of a dozens of hanging garlands in a sugary pastel palette.
Along with wedding cake, Susan and James offered their guests petit fours, white-chocolate dipped strawberries, and other handcrafted chocolates.
At Kimberly and Joncy's wedding, pewter serving pieces held towers of truffles, marzipan fruits, chocolate-dipped apricots, and almond cookies.
Melody and Adam framed their cupcake table under a trellis.
Maria and Robert labeled their decadent offerings with illustrated cards.
Berries and fresh cream were the perfect touch to Lilly and Charlie's pie bar -- especially since the name of their wedding location was Blueberry Hill.
A floral table linen, festive cupcake liners, and sugar flower toppers (from the Sugar Flower Cake Shop) added the right amount of whimsy to Laura and Ben's spring fete.
A moss runner, faux bois details, and sweets inspired by nature fit in perfectly to Katie and Ian's woodland wedding.
Eunice and Dan's dessert table boasted signage that matched their invitation suite and a variety of serving pieces.
To celebrate the groom's love for sweets, a fantasy buffet of candy, cookies, and cakes was set out for guests to nibble on in between dances at Darcy and Andy's wedding.
Jessica and Cody's "Breakfast at Tiffany's" wedding was laden with tiny sugary goodies.
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