Megan Hutchinson and Steve Ward's wedding featured a wine-and-cheese welcome to kick off a lazy, fun-filled weekend of golfing and wine-tasting that culminated in a sun-filled church ceremony. Afterward, guests danced under glowing lanterns at a chic indoor reception.

Peonies, lady slipper orchids, and roses in yellow, green, and white make up the bride's simply tied bouquet.

A sage ribbon ties a sprig of rosemary to the napkin, which was folded into a pouch to hold a printed menu card.

The modern fete was accented with hanging paper lanterns, tall centerpieces that overflowed with lush greenery, and lots of natural light.

Steve and his brother hit the pavement.

A faux-bois cake brings the outside in.

Megan's love for all things equestrian inspired the couple to hoof it, literally, to the reception.

Location and Catering: Solage Calistoga
Event Planning: Jennifer Janzan of MAP Events
Flowers: Kathy Hoffman
Cake: Penelope Jane
Stationery: Hana Hou Productions
Music: Charles Nicholas of Big City Revue via Associated Entertainment
Rentals: Classic Party Rentals
Transportation: California Wine Tours
Photography: Meg Smith Photography
Gown: Monique Lhuillier
Accessories: rings, Kusturiss Jewelers; bracelet, Marco Bicego
Bridesmaids' Dresses: Jenny Yoo
Menswear: Michael Kors
Hair: Stephanie Gilardi from At the Top Salon & Gallery
Makeup: Brittney Van Velzer from Estetica Salon