The couple's handmade huppa consisted of fabric garlands held at the center by three extra-large balloons, which Jenna freed as a sweeping gesture during their ceremony at Brooklyn Bridge Park.
Jenna's blush-tone bouquet of peonies accented with tea roses and plumes was created by friend and florist Emily Rose Wood.
Circus-theme invitations, designed by Thoughtful Day, were tied with metallic cord bearing ticket-stub-inspired notes.
Both don photos of their deceased grandparents: hers in a vintage locket...
The real desserts: cupcakes with cream-cheese icing by Sage Events, on vintage dessert plates.
Jon's friends concocted the Pink Elephant signature drink, a blend of vodka, fruit juices, and grenadine, capped with a pink plastic elephant.
Pink Elephant Cocktail Buddies: Archie McPhee
Design & Fabrication: Domestic Construction
Three-Foot Round Balloons: Balloons Fast
Custom Rubber Stamps: StampWorx2000; RubberStamps.net
Candy-Stripe Paper Bags: Layer Cake Shop
Foam Base for Ticket Cake: New York Cake & Baking Distributors
Cake Topper: Goldbug Studio, from Rose Mille
Millinery Accents: Jamali Garden Supplies; M&J Trimming
Popcorn Boxes: Instawares
Kazoos: Kazoobie Kazoos
Photobooth Rental: Aardvark Amusements
Stationery: Thoughtful Day
Calligraphy: Love, Jenna
Locations: Brooklyn Bridge Park; Jane's Carousel; Galapagos Art Space
Planning: 100 Layer Cake
Catering: Sage Events
Gown: Sarah Boomz
Bouquet: Emily Rose Floral Design
Wedding Photography: Anna Rozenblat and Johnny Miller
Bridesmaid Dresses: J.Crew
Custom Headbands: Abigail Ricarte for Bambako
Start Over
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