Let the delicious details of your favorite piece of jewelry -- whether it's your mom's prized pearl choker or that sparkling rock on your finger -- inspire your cake design. The results are sure to be delectable, decadent, and drop-dead gorgeous.
If you're a bride who waxes nostalgic for the precise, flirty glamour of the '50s and '60s -- when baubles born of oysters embellished the necklines of many a chic lady -- this elegant cake, swathed in strands of edible pearls, is for you. As for the Cartier diamond perched on top? We're certain that somewhere Audrey and Marilyn are gasping with delight. (Be sure to go faux for the real topper.) Diamond ring, Cartier.