Chic Chocolate Favors

Martha Stewart Weddings, 2005

Wrapped in pretty paper, store-bought chocolate bars make elegant gifts for guests. Slim bars look especially lovely (these are from Dean & Deluca). Choose patterned wrapping paper that coordinates with your wedding palette; cut to the same size as original wrapper (slip one off to use as a template). Carefully remove outer wrappers, leaving just the foil. Cover the candy bar with the wrapping paper, and secure with double-sided tape. Using a computer, print bride's and groom's names and wedding date onto card stock; cut into strips, and tape in place. (Papers by Neisha Crosland and Print Icon.)



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