Cupcake Tower

Martha Stewart Weddings, Winter 2003

Homespun white cupcakes are crowned with fondant hearts cut with a cookie cutter and imprinted with the bride's and groom's first initials using a new rubber stamp. Those bearing a B are paired with napkins marked with an H, and vice versa. The cake stand is made of Styrofoam and boards, with three inch-wide doily trim.


Be the first to comment!