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Cake Toppers: Marzipan Fruit

Martha Stewart Weddings

Marzipan Fruit
This ceramic basket overflowing with marzipan cherries and raspberries represents abundance. It is a distant cousin to the china vases filled with fresh flowers that topped cakes in the Victorian era. The sculpted fruit makes a strong visual statement against the clean design of the cake. The basket's matte glaze is an extension of both the color and the texture of the rolled fondant enveloping the cake's scalloped tiers.

Comments (1)

  • Glauciane 1 Aug, 2010

    All the Marzipan are so well done, it is a masterpiece. Where do you get the almond paste to make them ? I would like to have a recepie of Marzipan for me to make the fruits.