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Chocolate Favors: Foil-Wrapped

Martha Stewart Weddings, Summer 2004

For a formal look, wrap chocolates in pleated foil. Line a box with lightweight paper, fill, and wrap in gold foil. The tag is a tented place card; fold it over a ribbon (taped at back), and secure with a seal.

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Comments (1)

  • 17 Mar, 2010

    Does anyone know where to purchase the pleated foil?